Pesticides, fertilisers and chemical manoeuvres used in the modern farming practise are proven to be harmful for the human body. Regular usage of food prepared out of such ingredients will lead to many fatal diseases including Cancer. We at Chaithanya believe, support and practise natural living. The food served at Chaithanya is prepared out of 100% organic and natural ingredients.
What is organic? Organic farming is an approach, a practice and a tradition all turned into one. It mentions of a way of cultivating and processing food. Organic farming insists the dependence on a sustainable eco system to make the soil rich by adopting traditional practises to grow crop and food that resists pests and diseases. In organic farming the farmers use non-toxic and natural pesticides and fertilizers which are known to preserve soil, air, water and the food away from contamination. Farmers practise crop rotation, deployment of beneficial insects; use locally practiced methods, adding natural and composted manure and plant wastes to the soil. Benefits of organic farming
All components including grains, cereals, vegetables and fruits are procured from Internationally certified organic producers and suppliers.
Please see and check the list of suppliers of organic ingredients: